Free shipping on orders over £15

Ooey Gooey Brownie Mix

Makes 12 brownies 200g

5mins prep / 15mins bake


Turn those frownies upside downies

Yep, we're talking Brownies. Chocolatey. Dangerously delicious. And ooey, they're gooey. But not only that, with our all-natural, gluten-free and vegan-friendly ingredients, you’ll now have to try even harder not to eat the whole batch in one sitting. Been there. Done that. Got crumbs down the t-shirt.

How to Make

For 12 brownies

75g melted unsalted butter 

100g water 

20g honey 


Make it Vegan

75g veg spread or veg oil 

100g water 

20g agave nectar


1. Preheat the oven to 180C. Line a baking tin with baking paper and grease with butter or vegetable oil 

2. In a large bowl, whisk the butter (or veg oil), water and your liquid sweetener. 

3. Add your brownie mix to the wet mixture 

4. Pour the mixture into the prepared tin and bake for 14-16 minutes. Top tip: for fudgy brownies, remove from the oven after 14 minutes! Once ready, cool on a wire rack (put the kettle on while you wait), then cut into 12 pieces and decide who deserves to share them with you.

Free Delivery in the UK


Unrefined cane sugar, buckwheat flour, brown rice flour, tapioca flour, chocolate drops (cocoa butter, cocoa mass, sugar, soy lecithin (emulsifier), natural flavouring), cocoa powder (7%), ground linseed, gluten-free baking powder (mono calcium phosphate, corn starch, sodium bicarbonate), salt.

Nutrition Information

Energy (per100g) – 1542KJ/ 368kcal, Fat – 7g, Saturated – 3.3g, Carbohydrate – 73g, Sugars – 38g, Fibre – 7g, Protein – 6g, Salt – 1.2g
Top it!

Top it!

Sprinkle on some nuts and raspberries or just slather on some peanut butter.

Remix it!

Remix it!

Add in some white chocolate chips, or maybe some raspberries.

Transform it!

Transform it!

You can bake our brownies inside a pie crust, or use them to construct a small, edible house for a mouse.

Your Creations